Nabemono is a popular Japanese hot pot dish. A mixture of fresh vegetables, meat, seafood, tofu, and soybean products, or seasonal ingredients, all to be simmering in broth made from dashi, soy sauce, and sake in a lidded clay pot called a donabe.
Nabe means "cooking pot" and mono means "things". The concept of a nabe is simple: it can be a
Nov. 20, 2019 - by: itisclaudio