Mushroom Soup

mushroom, onions, butter, onions

Mushroom Soup is a popular Hungarian soup. This soup is defined by its spicy taste from dill and paprika, and by the meatiness of the mushrooms. It has lots of flavors and is fairly quick to make.

Created Nov. 30, 2016 by: anika854

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Scotch Broth (English)
Scotch broth is a filling soup, originating in Scotland but now obtainable worldwide. The principal ingredients are usually olive oil, …

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Photo by: anika854 | http://www.fortheloveofcooking.net/2011/02/hungarian-mushro…

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