Mojo Rojo

Red Mojo (Canarian)

olive oil, vinegar, sea salt, garlic, chilli, cumin, pimentón paprika

Mojo Rojo or red mojo is a flavorful Spanish sauce that is especially popular in the Canary Islands. It is believed that it has origins in Spanish cuisine, which was heavily influenced by the Moors. The sauce usually consists of olive oil, vinegar, sea salt, garlic, chilli, cumin, and pimentón paprika. It is typically consumed with meat dishes and boiled potatoes.

Created Oct. 25, 2020 by: atasneem


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Mojo Verde Green Mojo (Canarian)
Mojo Verde or green mojo is a flavorful sauce that is especially popular in the Canary Islands. It consists of …

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Mojo Rojo

Photo by: atasneem | https://www.tasteatlas.com/most-popular-food-in-canary-isla…

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Popular Food From Canarian Island 3

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Caldo De Papas

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Mojo Rojo

Red Mojo (Canarian)

Mojo Verde

Green Mojo (Canarian)

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