Mac & Cheese (American)
pasta, cheese
dish consisting of cooked macaroni pasta and cheese, most commonly Cheddar cheese, though it can also incorporate other ingredients, such as bread crumbs and flavorful enhancements (see below).
Traditional macaroni and cheese is a casserole baked in the oven; however, it may be prepared in a sauce pan on top of the stove or using a packaged mix. It is considered an American comfort food.
Created Oct. 24, 2014 by: foodmaster
Alplermagronen
Älplermakkaronen, Älplerm…
(Swiss)
Älplermagronen (also Älplermakkaronen) is the name of a dish from the Swiss Alps, consisting of pasta, potatoes, cream, cheese and …
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Most Common American BBQ Dishes 10
(American)
by ClaudioRoman (0 ) Public: Users can add dishes
List of Essential Barbecue Dishes in America