Kao Kai Jieu (Thai)
rice, eggs, pork
A quick snack or breakfast, it is an omelet with white rice, often eaten with chilli sauce and cucumber. where the omelet is topped with a minced pork and vegetable stir-fry.
Created July 26, 2016 by: asma
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by anika854 (1 ) Public: Users can add dishes
Like many other Asian cuisines, Thai cooking uses rice as a basic ingredient for the majority of dishes. The word …