Kamounia

beef, cumin

Kamounia is a beef and liver stew prepared with cumin. Kamounia is a part of Egyptian cuisine and Tunisian cuisine. Broth, garlic, olive oil and parsley can be also added as additional ingredients.

Created Jan. 5, 2018 by: anika854

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Photo by: anika854 | https://www.youtube.com/watch?v=C46iyeiebIw

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