Frijoles

Frejoles, frijoles peruanos (Peruvian)

navy beans, pork

Frijoles are widely consumed in Peruvian cuisine. Navy beans are cooked with spices and pork belly for flavor. Frijoles are the standard side dish of the traditional Seco.

Modified July 14, 2020

Created July 14, 2020 by: itisclaudio


Related: 2 of 2

Seco Con Frijoles

Seco Con Frejoles (Peruvian)
Seco is a cilantro based meat stew and one of the most popular dishes in Peruvian cuisine. The dish is …

Seco De Cordero

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Stewed lamb in cilantro sauce, with peas, carrots and potatoes. Seco De Cordero is a Peruvian specialty that is also …

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