Fried Wonton

(Chinese)

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Fried wontons are served with a meat filling, (usually pork), and eaten with duck sauce, plum sauce, sweet and sour sauce, or hot mustard. A version of fried wontons are filled with a cream cheese and crab filling; these are called crab rangoon.

Created Sept. 18, 2018 by: itisclaudio


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Deep fried wontons with a meat filling, (usually pork), eaten with duck sauce.

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Fried Wonton

Photo by: itisclaudio | https://www.zupans.com/recipes/fried-wontons/

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