Flatkaka

rye flour

Flatkaka or flatbrauð is an Icelandic unleavened rye flatbread. Flatkaka is soft, round, thin, and dark with a characteristic pattern from the pan.

Created May 12, 2020 by: anika854

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Bread (-Worldwide-)
Bread is a staple food prepared from a dough of flour and water, usually by baking. Throughout recorded history it …

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Photo by: anika854 | https://www.pinterest.co.uk/pin/773845148446498820/

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