Fish Sticks (American) (-Worldwide-)
fish, flour, oil
Fish fingers is a processed food made using a whitefish, such as cod, hake, haddock or pollock, which has been battered or breaded. They are commonly available in the frozen food section of supermarkets. They can be baked in an oven, grilled, shallow fried, or deep-fried. Wikipedia
Created Oct. 12, 2021 by: itisclaudio
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Lists of food served in such a form and style that it can conveniently be eaten with the fingers.