Chickpea Bread

(Albanian) (Turkish)

chickpea

Chickpea bread is a type of bread made from chickpea flour from Albania and Turkey. The most significant difference of this type of bread is, instead of using regular yeast, they use a yeast found on chickpeas.

Created May 12, 2020 by: anika854


Related: 1 of 1

Bread (-Worldwide-)
Bread is a staple food prepared from a dough of flour and water, usually by baking. Throughout recorded history it …

Lists including this dish: 0 of 0

No list has this Dish