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Chicken Katsu Donburi
(Japanese)
chicken, eggs, onions, scallions, rice
Steamed chicken katsu with egg, onions and scallions. Served with pickled vegetables and seaweed over rice.
Created Oct. 7, 2015 by: itisclaudio
Related: 2 of 2
Oyako Don
親子丼, Oyakodon
(Japanese)
In Japan, oyako don is probably the most popular of all donburi, or rice bowl dishes. The term literally means …
Tonkatsu
豚カツ, とんかつ, トンカツ, Crispy D…
(Japanese)
Tonkatsu, is a Japanese food which consists of a breaded, deep-fried pork cutlet. There are two main types, hire and …
Photo by: itisclaudio
