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Brown Bread
(Irish)
whole grain flour, molasses
Brown bread is a designation often given to breads made with significant amounts of whole grain flour, usually wheat, and sometimes dark-colored ingredients such as molasses or coffee.
Created May 12, 2020 by: anika854
Related: 3 of 3
Whole Grain Bread, Wholem…
(American)
(English)
Whole Wheat Bread is a type of bread made using flour that is partly or entirely milled from whole or …
Cramique
Raisin Bread
(Belgian)
Cramique is a popular bread to serve for breakfast with butter in Belgium, but it is also perfect to serve …
Bolo De Milho
Portuguese Flat Bread
(Azorean)
(Portuguese)
Bolo de Milho is a very large and very dense sweet flatbread that’s found in The Azores, especially on Pico. …
