flour, eggs, butter, sugar, goiabada
This dough is wrapped with a layer of melted guava, giving the appearance of a swiss roll. However, layers of dough and guava are much thinner than the ones used in the swiss roll, and the taste is completely different.
Created Dec. 18, 2016 by: eemia21
by anika854 (0 ) Personal: Only owner can add dishes
Some popular Brazilian sweets and desserts