Russian Cuisine

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Aspic

Kholodets, Holodets, Studen

(Bulgarian) (Russian) (Ukrainian) (0 ) (1 )

Aspic is a dish in which ingredients are set into a gelatin made from a meat stock or consommé. Non-savory dishes, often made with commercial gelatin mixes without stock or consommé, are usually called gelatin salads. https://en.wikipedia.org/wiki/A…

03:29PM February 11, 2017 - by: itisclaudio

Baked Apple

(Russian) (0 ) (1 )

Apple is a favorite ingredient in Russian cooking. Traditional Russian varieties tend to be quite sour, but over the centuries, Russian cooks have found ways of making them sweet.

05:06AM February 15, 2017 - by: anika854

Baltika 6

(Russian) (0 ) (1 )

Russian beer of the Baltic Porter style with 7.00% Alcohol by volume (ABV). Brewed by Baltika Breweries Russian Federation

10:31AM July 21, 2018 - by: itisclaudio

Beef Stroganoff

Beef Stroganov

(Russian) (0 ) (1 )

Traditional Russian dish typically served with rice or pasta. Although modern day beef stroganoff typically has mushrooms and onions, the original does not. https://en.wikipedia.org/wiki/B…

04:36PM May 20, 2016 - by: lachilena77

Blachinda

Plachinda

(German) (Russian) (0 ) (1 )

Blachinda is a German-Russian pastry dessert. They are turnovers made of a pie-like crust and filled with a pumpkin filling.

02:55PM April 10, 2018 - by: itisclaudio

Black Russian Cocktail

(Russian) (0 ) (1 )

Black Russian is a cocktail of vodka and coffee liqueur. It contains five parts vodka to two parts coffee liqueur. Traditionally the drink is made by pouring the vodka over ice cubes or cracked ice in an old-fashioned …

04:26PM December 03, 2018 - by: itisclaudio

Bliny

Blin, blini, blintchik

(Russian) (0 ) (1 )

Bliny is a thin pancake, traditionally made from buckwheat flour and served with sour cream, butter, caviar, and other garnishes.

06:16PM September 11, 2018 - by: itisclaudio

Borodinsky Bread

Borodino

(Russian) (0 ) (1 )

Borodinsky bread or Borodino bread is a dark brown sourdough rye bread of Russian origin, traditionally sweetened with molasses and flavored with coriander and caraway seeds.

05:13AM May 11, 2020 - by: anika854

Borscht

Borsch, Borshch, Borsht, Bortsch

(Polish) (Russian) (Ukrainian) (0 ) (1 )

Borscht is a tart soup popular in several East European cuisines, including Ukrainian, Russian, Polish, Belarusian, Romanian, Lithuanian and Ashkenazi Jewish. The variety most commonly associated with the name in English is of Ukrainian origin and includes beetroots …

04:28PM May 20, 2016 - by: itisclaudio

Cantiq

Cantık, Cantik Pide

(Russian) (Turkish) (0 ) (1 )

Cantiq is a traditional Tatar recipe for a dish of pizza dough filled with ground meat (usually beef) and cooked in a yoghurt-based sauce.

07:29AM March 18, 2017 - by: anika854

Caviar

خاویار

(Russian) (0 ) (1 )

A delicacy consisting of salt-cured fish-eggs of the Acipenseridae family. The roe can be "fresh" (non-pasteurized) or pasteurized, with pasteurization reducing its culinary and economic value. Traditionally, the term caviar refers only to roe from wild sturgeon in …

03:21PM February 11, 2017 - by: eemia21

Chak Chak

Chak-Chak,Çäkçäk

(Russian) (0 ) (1 )

Deep fried balls or little logs of unleavened dough and topped with hot honey syrup. The pile of honey coated dough balls is usually left to harden before eating.

07:56PM August 14, 2018 - by: itisclaudio

Chebureki

(Caucasian) (Russian) (0 ) (1 )

A national dish of the Crimean Tatars and traditional for the Caucasian and Turkic peoples, it is also popular as snack and street food. It is made with a single round piece of dough folded over the filling …

12:01PM December 17, 2016 - by: anika854

Chicken Kiev

Chicken Kyiv

(Russian) (Ukrainian) (0 ) (1 )

Chicken Kiev is a famous traditional dish made of chicken fillet pounded and rolled around cold butter, then coated with eggs and bread crumbs, and either fried or baked. In general, the dish of stuffed chicken breast is …

05:18AM December 03, 2016 - by: itisclaudio

Chislic

Chislick

(American) (Russian) (0 ) (1 )

Chislic (or sometimes chislick) is a traditional dish of cubed red meat most commonly localized to the state of South Dakota in the United States. The Chislic originally comes from Caucasus but also Russia, where the dish is …

11:27AM January 31, 2017 - by: eemia21

Chocolate Salami

(Russian) (0 ) (1 )

Chocolate salami is a Russian dish. It is made with biscuit, milk, chocolate, sugar, butter, nuts. It is one of the delicious desserts of Russia. It is similar to salami but is of chocolate version.

12:15PM June 27, 2020 - by: atasneem

Churchkhela

(Russian) (0 ) (1 )

Churchkhela is a traditional home-made candy shaped like a sausage and found mainly at seaside resorts.

11:13PM November 27, 2018 - by: itisclaudio

Citrus Cured Salmon Gravlax

(Estonian) (European) (Finnish) (Norwegian) (Russian) (0 ) (1 )

Salt and citrus cured salmon popular in Scandinavian cuisine and also a popular deli item to serve on fresh bagels and cream cheese

10:17AM January 10, 2021 - by: Charlevisser

Coulibiac

(Russian) (0 ) (1 )

This dish usually filled with salmon or sturgeon, rice or buckwheat, hard-boiled eggs, mushrooms, onions, and dill. The pie is baked in a pastry shell, usually of brioche or puff pastry. https://en.wikipedia.org/wiki/C…

03:51PM September 16, 2016 - by: asma

Curd Snack

(Russian) (0 ) (1 )

Curd snack is a type of sweet snack made from curd cheese. The main part of a curd snack is made from milled and pressed curd, and ingredients such as sugar, sweetener, or other products. They can also …

04:32AM May 02, 2020 - by: atasneem