English Cuisine

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Mango Icecream Without Egg - Foodieschef

Mango Icecream Without Egg - Foodieschef

(English) (0 ) (1 )

Homemade Mango Ice Cream With 3 Ingredients In URDU Hindi New Recipe 2020 Eggless Ice Cream - the foodie chef - foodieschef

02:56AM July 28, 2020 - by: Foodieschef

Maple Taffy

Maple Taffee, Tire D'érable, Sugar On Snow

(English) (0 ) (1 )

Maple Taffy is a sugar candy made by boiling maple sap past the point where it would form maple syrup but not so long that it becomes maple butter or maple sugar. It is part of traditional culture …

03:23PM September 17, 2018 - by: itisclaudio

Marmalade

(English) (-Worldwide-) (0 ) (1 )

Marmalade generally refers to a fruit preserve made from the juice and peel of citrus fruits boiled with sugar and water. Wikipedia

09:20PM March 05, 2018 - by: itisclaudio

Marmite On Toast

Buttered Toast With Marmite

(English) (0 ) (1 )

Marmite on Toast is a british food, they like to eat breakfast and they like to Toast the bread slices to desired colour, I like mine well toasted. Butter whilst still hot, making sure it all melts into …

12:54PM July 12, 2018 - by: itisclaudio

Mars

Mars Bar

(English) (0 ) (1 )

Mars is a variety of chocolate bar produced by Mars, Incorporated. In its original British version the bar consists of caramel and nougat coated with milk chocolate, developed to resemble the American chocolate bar known as the Milky …

08:08AM June 29, 2020 - by: itisclaudio

Martini

(English) (0 ) (1 )

Martini is a cocktail made with gin and vermouth, and garnished with an olive or a lemon twist. In a cold shaker full of ice add 10 ml (2 tsp) of cold vermouth stair and discard vermouth, add …

06:02PM April 16, 2020 - by: itisclaudio

Oyster Stew

(American) (English) (0 ) (1 )

Oyster stew is a stew made with oysters. It is popular in the United States and in The Gambia. In New England cuisine, oyster stew is often associated with Thanksgiving. https://en.wikipedia.org/wiki/O…

05:21AM January 29, 2017 - by: eemia21

Pâté En Croûte

Pâté Croûte

(Belgian) (English) (French) (0 ) (1 )

Pâté en croûte is a pâté that is baked in pastry (generally savory), and the pastry is eaten. The pastry ranges from shortcrust and puff to hot-water pastry (which is popular in the UK), which result in a …

01:42PM December 15, 2020 - by: itisclaudio

Pickled Egg

(English) (0 ) (1 )

Pickled eggs are typically hard-boiled eggs that are cured in vinegar or brine. As with many foods, this was originally a way to preserve the food so that it could be eaten months later. Pickled eggs have since …

01:47AM August 23, 2020 - by: atasneem

Pimm's Cup Cocktail

(English) (0 ) (1 )

Pimm's Cup is one of the most famous English cocktails. It is like a spiked fruit salad.

09:08PM November 29, 2018 - by: itisclaudio

Polar Bear Claw Candies

(English) (0 ) (1 )

It is definitely the dessert you want to be making for the holidays. Peanut, caramel and a mixture of vanilla, these “cookies” are hard on the outside and deliciously sticky on the inside. It is the little bit …

01:19PM November 28, 2016 - by: anika854

Porter Beer

(English) (0 ) (1 )

Porter is a dark beer with a slightly taste of coffee and ingredients like chocolate. The dark color comes from the use of brown malt and ingredients like chocolate. Porters were developed in London, England and the name …

10:14PM November 19, 2020 - by: itisclaudio

Potato Chip

(English) (0 ) (1 )

Potato Chip is a thin slice of potato that has been deep fried, baked, kettle-cooked, or popped until crunchy. Potato chips are commonly served as a snack, side dish, or appetizer.

03:22AM June 15, 2017 - by: anika854

Pumpkin Pie

(English) (0 ) (1 )

Pumpkin Pie is a dessert pie with a spiced, pumpkin-based custard filling.The pie is generally flavoured with cinnamon, powdered ginger, nutmeg, and cloves.

03:28PM January 31, 2018 - by: anika854

Red Pudding

(English) (0 ) (1 )

It s a meat dish served mainly at chip shops in parts of East Scotland as an alternative to fish (see fish and chips). The ingredients are bacon, beef, pork, pork rind, suet, rusk, wheat flour, spices, salt, …

09:16AM January 15, 2017 - by: anika854

Roast Beef And Yorkshire Pudding

(English) (0 ) (1 )

Roast beef and Yorkshire pudding is considered the national dish of England. Despite England’s increasingly cosmopolitan cuisine, this dish remains a much-loved Sunday lunch and national symbol. Named for England’s eponymous county, Yorkshire—or batter—puddings originally served as fillers …

10:13PM January 23, 2017 - by: itisclaudio

Sachertorte

(English) (0 ) (1 )

It is an elegant combination of chocolate flavors, complemented by a compulsory mound of Schlag. It is a classic Austrian chocolate cake layered with apricot preserves.

04:33AM February 23, 2017 - by: anika854

Saveloy

(British) (English) (European) (0 ) (1 )

Saveloy is a type of highly seasoned sausage, usually bright red, normally boiled and frequently available in British fish and chips shops, occasionally also available fried in batter. This is similar to Battered Sausage.

04:45AM March 03, 2017 - by: anika854

Schnitzel

(English) (0 ) (1 )

Schnitzel means in general all types of breaded, fried flat pieces of thin-sliced meat.

01:42PM September 10, 2018 - by: itisclaudio

Scone

(English) (0 ) (1 )

A scone is a single-serving quick bread, usually made of wheat, barley or oatmeal with baking powder as a leavening agent and baked on sheet pans. A scone is often lightly sweetened and occasionally glazed with egg wash. …

08:38PM November 20, 2016 - by: itisclaudio