Photos by: ElenaSawant6 |
Chicharron De Pescado
(Peruvian) (0 )
Here, white fish is marinated in a flavorful blend of lemon, garlic and Peruvian yellow hot pepper paste. Then, the fish is coated in flour and dipped in eggs before being fried to crunchy perfection. Enjoy with a squeeze of lime and a fresh salad. …
Uploaded: 03:18PM January 10, 2016. Photo likes: 0
Chupe De Pescado
(Peruvian) (0 )
Milk based fish soup
Uploaded: 03:20PM January 10, 2016. Photo likes: 0
Jalea De Pescado
(Peruvian) (0 )
Fried battered fish pieces topped with a onions salad. Traditional Peruvian seafood dish originated in northern Peru
Uploaded: 03:26PM January 10, 2016. Photo likes: 0
Leche De Tigre
Leche De Pantera, Tiger's Milk
(Peruvian) (1 )
Leche de tigre, or tiger's milk, is the Peruvian term for the citrus-based marinade that cures the seafood in a ceviche. Also known as leche de pantera, this leftover fish runoff usually contains lime juice, sliced onion, chiles, salt, and pepper — along with a …
Uploaded: 12:00AM April 18, 2015. Photo likes: 0
Tortilla Soup
(Mexican) (0 )
Tortilla soup is a traditional Mexican soup made of fried corn tortilla pieces, submerged into a broth of tomato, garlic, onion, and chile de árbol and epazote. Wikipedia
Uploaded: 12:00AM April 18, 2015. Photo likes: 1
Tortilla Soup
(Mexican) (0 )
Tortilla soup is a traditional Mexican soup made of fried corn tortilla pieces, submerged into a broth of tomato, garlic, onion, and chile de árbol and epazote. Wikipedia
Uploaded: 12:00AM April 18, 2015. Photo likes: 1
