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Photo credit: http://chichoskitchen.blogspot.com/2010/04/toum-garlic-leba…

Uploaded by: asma

Date Uploaded: Sept. 16, 2016

Extra information about the photo: None

Toum

(Egyptian) (Lebanese) (-Levantine-)

This is a garlic sauce. It is used as a dip, especially with French fries and chicken, and in Levantine sandwiches, especially those containing chicken.