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Uploaded by: itisclaudio
Date Uploaded: March 14, 2017
Extra information about the photo: Dulcinea Bar & Grill, Gaithersburg MD
(Mexican)
The origin of mole poblano, the thick, rich, chocolate-tinged sauce made so famous in the colonial mountain city of Puebla, Mexico, is still disputed, and generally involves these …
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Pescado a la talla
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(Mexican)
In essence, 'Pescado a la talla' is a type of grilled fish, previously seasoned with a chili sauce
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Busch Light Apple is a seasonal beer of the "light lager" style with 4.1% alcohol by volume (ABV) brewed by …
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Mamsam Vepudu is a popular South Indian lamb fry recipe that originated in Andhra Pradesh. The dish is made by …
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Cabrito en salsa is a salsa based lamb stew originated in Monterrey in Mexico.
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