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External link: http://www.npr.org/2014/09/18/348972277/the-secret-to-this-…

Uploaded by: itisclaudio

Date Uploaded: June 21, 2017

Extra information about the photo: None

Hong Shao Rou

(Chinese) (Chinese-Sichuan)

Slow stew of belly pork with seasonings that may include sugar, soy sauce, Shaoxing wine and spices. Every region seems to have its own version.