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External link: http://www.foodandwine.com/recipes/coq-au-vin
Uploaded by: itisclaudio
Date Uploaded: Jan. 10, 2018
Extra information about the photo:
(French)
Coq au vin is a French dish of chicken braised with wine, lardons, mushrooms, and optionally garlic. Literally means "rooster/cock with wine"
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