by: itisclaudio, created: 13 Dec 2019, updated: 13 Dec 2019 Public: Users can add dishes

List of common, typical and traditional foods and beverages Bolivians have for breakfast.

1. Llaucha

Llauch'a

(Bolivian)

Llauchas are Bolivian empanadas where the filling is cheese and it is served normally for breakfast mostly in the streets of La Paz

(Added by: itisclaudio)





3. Mate

(Argentine)

(Bolivian)

(Brazilean)

(...)

Mate is a traditional South American caffeine-rich infused drink.It is prepared by steeping dried leaves of yerba mate (Ilex paraguariensis, known in Portuguese as erva-mate) in hot water and is served with ...

(Added by: itisclaudio)



4. Bunuelos

Buñuelos

(Bolivian)

Buñuelos is a deep-fried dough sold mostly sold as street food in Bolivia normally accompanied of a beverage called Api

(Added by: itisclaudio)



5. Api

(Bolivian)

Api is a creamy sweet warm Bolivian beverage made from corn and spiced with cinnamon, cloves, and orange zest. Api is normally served for breakfast and sold as street food accompanied by ...

(Added by: itisclaudio)



6. Saltenas

Salteñas

(Bolivian)

A salteña is a type of Bolivian baked empanada. Salteñas are savory pastries filled with beef, pork or chicken mixed in a sweet, slightly spicy or very spicy sauce, and sometimes also ...

(Added by: itisclaudio)



7. Pan Con Queso

(Bolivian)

(Peruvian)

Pan con queso "bread with cheese" is exactly that. A roll of fresh locally baked bread and a sick slice of fresh cheese. It is a breakfast item in many countries in ...

(Added by: itisclaudio)