Search Related Dish
Yarpag Dolmasi
beef, onions, rice, cilantro, dill, mint leaves, salt, pepper, vine leaves, butter, water
One of traditional dish of Azerbaijani region. Yarpag Dolmasi are traditionally stuffed with ground lamb and/or beef, rice, onions, and herbs.
Created Nov. 14, 2017 by: anika854
Related: 1 of 1
Dolmade
Dolmathakia, Dolmathes, D…
(Greek)
Brined grape leaves stuffed with rice, fresh herbs, and sometimes meat. They can be served cold or at room temperature …
