Butter Tandoori Roti (Indian)
whole wheat flour, salt, cooking oil, water
Tandoori roti is a Indian flatbread made from whole wheat flour (atta) and cooked or baked in an oval shape charcoal tandoor. Roti that is cooked or baked traditionally in tandoor is called tandoori roti.
Created Sept. 4, 2021 by: riponhassn
Photo by: riponhassn
by itisclaudio (0 ) Public: Users can add dishes
This is a list of Indian dishes. Indian cuisine encompasses a wide variety of regional cuisines native to India. Given …