Sviciaz Cutlet

beef, salt, lard, cheese, garlic, adzhika

Sviciaz Cutlet is a very popular dish of Belarusian made with butter, flour, egg.

Created Dec. 3, 2017 by: anika854

Related: 1 of 1

Breaded Cutlet (European)
Breaded Cutlet is a dish made from coating a cutlet of meat with breading or batter and either frying or …

Add Related Dish Edit related

Lists including this dish: 0 of 0

No list has this Dish

Add this dish to list Create New List

Advertise here!

Learn more

Latest dishes

See all

Vegas Bomb (American)
The Vegas Bomb is a popular cocktail made with: - 1 1/2 oz Crown Royal Canadian whiskey - 1/2 oz …

Bollo de Pescado (Ecuadorian)
Bollo de Pescado is a fish cake made with fish, onions, and spices, steamed in banana leaves.

Caldo de Salchicha Sausage Soup (Ecuadorian)
Caldo de Salchicha, or Sausage Soup, is a hearty and flavorful Ecuadorian soup made with sausages, vegetables, and potatoes.

Bandera (Ecuadorian)
Bandera is a simple yet iconic dish consisting of three components: 1. Arroz Amarillo (Yellow Rice): Saffron-infused rice, cooked with …