Search Related Dish
Seven Color Tea
Saath Ronger Cha, seven-layer tea (Bangladeshi)
tea, condensed milk, cinnamon, lemon
Seven-color tea or seven-layer tea is a well-known hot beverage in Bangladesh. Romesh Ram Gour invented the seven-layer tea after discovering that different tea leaves have different densities. Each layer contrasts in color and taste, ranging from syrupy sweet to spicy clove. The result is an alternating dark/light band pattern throughout the drink, giving the tea its name. The seven-color tea is available in the Nilkantha Tea Cabin, a tea shop in Srimongol, Moulvibazar.
Modified Aug. 26, 2020
Created Aug. 16, 2020 by: itisclaudio
Related: 1 of 1
Tea
Hot Tea
(-Worldwide-)
Tea is an aromatic beverage commonly prepared by pouring hot or boiling water over cured leaves of the Camellia sinensis, …
Lists including this dish: 1 of 1
Top Bangladeshi Food You Must Try On Your Visit 18
by atasneem (0 ) Public: Users can add dishes
The most traditional food of Bangladesh is rice, fish curry, lentils. Also, Bangladesh is famous for spicy dishes and also …
