Schweinshaxe

Schweinshaxn, Sauhax, saohaks (German)

ham, pork

This is a roasted ham hock or pork knuckle. The ham hock is the end of the pig's leg, just above the ankle and below the meaty ham portion.

Created Aug. 23, 2016 by: asma

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Photo by: asma | https://thefoodgallery.wordpress.com/2013/02/05/schweinshax…

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