საფერავი (Georgian)
grapea
Saperavi is an acidic, teinturier-type grape variety native to the country of Georgia, where it is used to make many of the region's most well-known wines. It is an extractive wine with a characteristic bouquet, a harmonious taste, and pleasant astringency. Wikipedia
Created Nov. 30, 2020 by: itisclaudio
Chashushuli
(Georgian)
Chashushuli is a hearty beef and tomato stew hailing from Georgia. The stew is typically made with a combination of …
Photo by: itisclaudio | https://popkult.org/saperavi-wine/