Rui-be

sashimi, soy sauce, water, peppers

Rui-be is a dish of the Ainu people of northern Japan, consisting of seafood that is frozen outdoors, sliced like sashimi, and served with soy sauce and water peppers.

Created Feb. 2, 2018 by: anika854

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Photo by: anika854 | https://en.wikipedia.org/wiki/Rui-be

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