醉蟹 (Chinese) (Chinese-Shanghainese)
crab, shaoxing wine
the flesh is yielding like cold sashimi, the roe creamy but firm. The complex flavor of Shaoxing wine can be bit of an acquired taste (especially in drunken crab, the flavor stands out like a nudist on a subway) so try it first with a bit of rice or porridge.
Shaoxing wine - Chinese cooking wine
Sashimi - Sashimi is a Japanese delicacy consisting of very fresh raw meat or fish sliced into thin pieces
Created Dec. 21, 2016 by: eemia21
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