Search Related Dish
Pakora
(Indian)
vegetables
Pakora is a generic term used for deep fried fritters made in india. Mostly, gram flour is used for coating the veggies and then they are deep fried in oil. pakora gets it name from the vegetable which is used to make it like potato pakoras, onion pakoras, spinach pakoras etc
Created Sept. 11, 2018 by: itisclaudio
Related: 1 of 1
Pakora
Pakoda, Pakodi
(Bangladeshi)
Pakoras are created by taking one or two ingredients, such as onion, eggplant, potato, spinach, plantain, paneer, cauliflower, tomato, or …
Photo by: itisclaudio
Lists including this dish: 3 of 3
Top Traditional Indian Foods You Need To Try 31
(Indian)
by itisclaudio (0 ) Public: Users can add dishes
This is a list of Indian dishes. Indian cuisine encompasses a wide variety of regional cuisines native to India. Given …
Vegan Dishes From Indian Cuisine 9
(Indian)
by itisclaudio (0 ) Public: Users can add dishes
Vegan Dishes From Indian Cuisine
(Indian)
by ClaudioRoman (0 ) Public: Users can add dishes
