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Pakhlava
flour, butter, eggs, sour cream, sugar, walnuts, baking soda, natural honey
This is another popular dessert. Several layers of very thin dough alternate layers of chopped nuts with honey to prepare this pastry.
Created July 20, 2017 by: anika854
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Badambura
(Azerbaijani)
Badambura is slightly less sweet than pakhlava and has no honey so it is less sticky as well. It is …
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Top most delicious dishes of Azerbaijani cuisine 8
by anika854 (0 ) Public: Users can add dishes
Azerbaijan has a very rich and delicious cuisine. However it is not very well promoted in the world and it …
