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Norman Tart
Tarte Normande (French)
shortcrust pastry, apples, sliced almonds, sugar
Norman tart is a shortcrust pastry-based (pâte brisée) variant of the apple tart made in Normandy filled with apples, sliced almonds, and sugar, topped with creamy egg custard and baked until the topping is slightly caramelized. It is also known in French as the Tarte Normande.
Created April 30, 2020 by: atasneem
Related: 1 of 1
Apple Pie
(American)
An apple pie is a fruit pie in which the principal filling ingredient is apple. It is, on occasion, served …
