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Nam Prik Pla Too
น้ำพริกปลาทู, Nam Prik Plah Tu (Thai)
fish, garlic, onions, chilies
This famous nam prik is a pounded combination of mackerel fish (like in miang pla too), roasted garlic, onions and chilies, and is flavored with lime juice, fish sauce and a bit of sugar.
It’s a mild tasting nam prik that goes well with vegetables or even just plain on rice. This is the wet version, but there are also dry version that can be found.
Created Sept. 4, 2016 by: itisclaudio
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Photo by: itisclaudio | http://pantip.com/topic/30649196
