Mote De Queso

ñame, cheese, oil, onions, tomatoes

Mote De Queso is a Colombian dish. It is originally from the country's Atlantic Coast and is made with ñame (yam) and Costeño cheese. It is eaten in the Caribbean area of Colombia and is a traditional dish of Sincelejo and Montería.

Created April 28, 2017 by: anika854

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Photo by: anika854 | http://la-canasta.org/receta-de-mote-de-queso/

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