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Mawa Gujiya
(Indian)
flour, semolina, ghee, sugar, mawa, nuts, coconut powder
Gujiya is a delicious Indian sweet with a crispy outer crust, stuffed with a sweet mawa filling. Gujiya is a festival sweet traditionally made during the Indian festivals. The filling for gujiya is made of mawa or khoya mixed with dry fruits & sugar. Mawa is made by boiling milk continuously till it thickens to a solid-state. The crispy outer shell of gujiya is made of plain flour and deep-fried till crispy. The crunchy shell cracks in the mouth and …
Created Sept. 4, 2020 by: atasneem
Related: 1 of 1
Gujiya
Perukiya
(Bangladeshi)
(Indian)
(Nepalese)
Gujiya is a sweet dumpling made with suji or Maida flour wheat flour and stuffed with khoya. It is common …
Photo by: atasneem | https://vegecravings.com/gujiya-recipe/
