Llaajwa (Bolivian)

tomatoes, onions, pepper, locoto, quillquiña

Llajua is a quick to make essential spicy Bolivian salsa. This famous spicy sauce features ground up tomato, onion and hot locoto, and Quillquiña (green similar to cilantro) making it a welcome addition to any Bolivian dish. Traditionally prepared on a grinding stone known locally as a batan, llajwa can be found served in most Bolivian restaurants and house tables.

Created May 2, 2020 by: itisclaudio

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