Larb Pla Duk

Laap Pla Duk, Laap Plaa Duk, ลาบปลาดุก (Thai) (Thai-isaan)

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Spicy Catfish Salad.
The catfish is grilled over burning coals to become smoky yet still remain firm and flaky. The fish is de-boned and mixed with the normal larb ingredients to form a mouthwatering spicy combination fish salad. It goes superbly well with either sticky rice or normal rice.
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Created July 28, 2016 by: foodmaster


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Larb Laap, meat Salad, laab (Lao) (Thai) (Thai-isaan)
Probably the best-known dish from Laos, laap is a chopped meat “salad”