Tokneneng is a popular street food in the Philippines made of hard-boiled quail eggs or itlog ng pugo that are dipped in orange-colored flour batter, deep fried, and served with a sweet and sour sauce.
Modified Nov. 18, 2022
Created Nov. 18, 2022 by: itisclaudio
by itisclaudio (0 ) Public: Users can add dishes
List of street food you can find in the Philippines.