(-Eastern European-) (Serbian)
yeast, milk, sugar, flour, butter, eggs, rum, lemon peel
They are round and usually filled with jelly, marmalade, jam or chocolate as well as butter, nutella and cinnamon. It is also similar to doughnuts.
Created Feb. 1, 2017 by: anika854
Type of fried dough confectionery or dessert food. The doughnut is popular in many countries and prepared in various forms …
Photo by: anika854 | https://www.youtube.com/watch?v=qpjsd0pIzTc