(Turkish)
zucchini, flour, eggs, cheese, onions, herbs, spices
Turkish zucchini fritters are traditionally prepared with a combination of grated zucchini, flour, and eggs, while typical additions include white Turkish cheese, onions, and herbs such as parsley, dill, or mint
Created June 12, 2020 by: atasneem
Fritter
(-Eastern European-)
A fritter is a portion of dough, meat, seafood, fruit, vegetables or other ingredients which have been battered or breaded …