Ice Cream Spring Roll

(Taiwanese)

peanut, butter, salt, sugar, soda, flour,

Ice Cream Spring Roll is a peculiar Taiwanese concept dish which is ice cream inside a spring roll wrapper. They typically have a skin, peanut candy shavings and two to three balls of ice cream which make for a strange yet satisfying taste and texture.

Created Feb. 25, 2017 by: anika854


Related: 1 of 1

Ice Cream Sandwich

(Singaporean)
Ice Cream Sandwiches are a popular dish sold by street vendors operating carts on busy street corners. These carts carry …