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Gai Tod
Thai Fried Chicken, Thai Deep-fried Chicken, ไก่ทอด (Thai)
chicken
Gai tod is simply Thai style fried chicken and is something of an obsession in Thailand. Sold from street carts, the chicken pieces – often wings or small drumsticks – are marinated in a mixture of spices and aromatics, and then dredged in rice flour, which lends an extra crispness, before being fried.
Created July 14, 2020 by: itisclaudio
Related: 1 of 1
Fried Chicken
Deep-Fried Chicken
(American)
Fried chicken (also referred to as Southern fried chicken) is a dish consisting of chicken pieces usually from broiler chickens …
Photo by: itisclaudio
