Fata

(Eritrean)

onions, garlic, tomatoes, oil, tomato paste, cayenne pepper, crusty bread, allspice, yoghurt.

Fata is spicy tomato and bread salad typically consists of minced onions, garlic, diced tomatoes, oil, tomato paste, cayenne pepper, allspice, and pieces of crusty bread. The whole salad is usually dressed with full-fat yoghurt, providing refreshment and contrast to the bold flavours of other ingredients.

Modified Nov. 7, 2020

Created Nov. 7, 2020 by: atasneem


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Common Food Of Eritrea 4

(Eritrean)

by atasneem (0 ) Public: Users can add dishes

Eritrea is a northeast African country on the Red Sea coast. It shares borders with Ethiopia, Sudan and Djibouti. Various …