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Edible Jellyfish
jellyfish
Edible jellyfish are some species of jellyfish are suitable for human consumption and are used as a source of food and as an ingredient in various dishes. Edible jellyfish is a seafood that is harvested and consumed in Asian countries and some other countries, It is considered as a delicacy. Edible jellyfish is often processed into a dried product. Several types of foods and dishes may be prepared with edible jellyfish, including salads, sushi, noodles, and main courses. Various preparation …
Created Oct. 16, 2020 by: atasneem
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Dishes Considered A Delicacy 26
by itisclaudio (0 ) Public: Users can add dishes
A delicacy is usually a rare or expensive food item that is considered highly desirable, sophisticated or peculiarly distinctive, within …
