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Duff
(Bahamian)
guava, sugar, salt, flour, baking powder, butter, milk, cinnamon, all spice, salt, rum
Duff is a sweet dessert dish from the Bahamas, consisting of dough filled with fruits such as guava when the dish is known as guava duff. The dish is then boiled or steamed, and topped with a sweet, buttery sauce containing either rum or brandy. Many locals claim that the sauce is the key ingredient that should not be omitted during the preparation of this sweet treat.
Created Oct. 4, 2020 by: atasneem
Related: 1 of 1
Swiss Roll
jelly roll, cream roll
(English)
type of sponge cake roll filled with whipped cream, jam, or icing. The origins of the term are unclear. In …
Lists including this dish: 1 of 1
Popular Foods Of Balearic Island 11
(Balearic)
by atasneem (0 ) Public: Users can add dishes
Balearic Island is an Island in Spain. The food on the island is very little known. There are some delicious …
