plain yoghurt, pints water, chickpeas, eggs, plain flour, grain rice
is a national meal of Azerbaijani cuisine, a soup traditionally made from plain yoghurt and herbs.
Created Aug. 9, 2017 by: anika854
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by anika854 (0 ) Public: Users can add dishes
Azerbaijan cuisine in composition and diversity of dishes is one of extremely tasty and healthy cuisines. It is characterized by …