Search Related Dish
Dakgangjeong
닭강정 (Korean)
chicken wings, corn starch, corn syrup, dried red chili pepper, garlic, ginger, grape seed oil, ground black pepper, mustard sauce, peanut oil, peanuts, potato starch, rice syrup, salt, sesame seeds, soy sauce, vegetable oil, vinegar
Crispy and crunchy fried chicken.
Created March 5, 2017 by: eemia21
Related: 1 of 1
Yangnyeomtongdak
양념통닭
(Korean)
Sweet, sour, & spicy Korean fried chicken.
Photo by: eemia21 | https://www.flitto.com/content/1339
