Cremeschnitte

Kremna Rezina, Kremšnita, Krémeš, Krempita (European)

puff pastry, chantilly, custard cream, flour, milk

Cremeschnitte is a chantilly and custard cream cake dessert popular in several Central European countries. There are many regional variations, but they all include a puff pastry base and custard cream. The Cremeschnitten classic recipe is based on filo or phyllo dough and will be filled with vanilla cream.

Created March 1, 2017 by: anika854


Related: 1 of 1

Cheesecake cheese cake (American)
Cheesecake is a sweet dessert consisting of one or more layers. The main, and thickest layer, consists of a mixture …

Add Related Dish Edit related
Cremeschnitte

Photo by: anika854 | http://www.confiserie.ch/cremeschnitte

Lists including this dish: 0 of 0

No list has this Dish

Add this dish to list Create New List