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Cremeschnitte
Kremna Rezina, Kremšnita, Krémeš, Krempita (European)
puff pastry, chantilly, custard cream, flour, milk
Cremeschnitte is a chantilly and custard cream cake dessert popular in several Central European countries. There are many regional variations, but they all include a puff pastry base and custard cream. The Cremeschnitten classic recipe is based on filo or phyllo dough and will be filled with vanilla cream.
Created March 1, 2017 by: anika854
Related: 1 of 1
Cheesecake
cheese cake
(American)
Cheesecake is a sweet dessert consisting of one or more layers. The main, and thickest layer, consists of a mixture …
Photo by: anika854 | http://www.confiserie.ch/cremeschnitte
