Coquito

(Puerto Rican)

rum, coconut milk, condensed milk, vanilla, cinnamon, nutmeg, cloves

Coquito is an coconut-based alcoholic beverage traditionally served in Puerto Rico. It is generally made with rum, coconut milk, sweet condensed milk, vanilla, cinnamon, nutmeg, and cloves. https://en.wikipedia.org/wiki/C…

Created Feb. 1, 2016 by: itisclaudio


Related: 4 of 4

Eggnog milk punch (American)
Rich, chilled, sweetened, creamy dairy-based beverage traditionally made with milk and/or cream, sugar, whipped eggs (which gives it a frothy …

Cola De Mono Colemono (Chilean)
(literally, monkey's tail) is a traditional Chilean drink served around Christmas time, very much like the tradition of serving eggnog …

Ponche Crema (Trinidad And Tobago) (Venezuelan)
Ponche crema is a Venezuelan and Trinidadian cream-based liqueur. Recipes vary depending on the region, but main ingredients typically include …

Pina Colada Piña Colada (Puerto Rican)
Pina Colada is a sweet cocktail made with rum, coconut cream or coconut milk, and pineapple juice, usually served either …